From 25 to 27 April, Agri-Expo South African Cheese Festival held at Sandringham near Stellenbosch. Country chef Johan van Schalkwyk will inspire with simple, but utterly delicious canapés, deftly paired with a selection of Drostdy-Hof’s delightful new varietal wines, from Sauvignon Blanc to Chardonnay and Cabernet Sauvignon but not forgetting the luscious signature Adelpracht blend. Chef Johan will be running wine and food workshops in the Afrox Cooking Pot (“Kookpot”) at 12:00 on Saturday, 25 April, and Monday, 27 April. The Drostdy-Hof tent is hosting a full wine bar, comfortable seating and relaxed informal Simonsberg cheese and wine pairings, presented by our team. The SA Cheese Festival promises more than ever this year with an astounding variety of cheeses, exciting new cheese products, cooking demonstrations, live entertainment, famous personalities and hours of family fun.
Tickets are available only through Computicket, ranging from R100 to R130.
No tickets will be sold at the gate.
For more information, call 021 975 4446, or visit www.cheesefestival.co.za